One time that I was at the cinema area of Alabang
Town Center, I passed by Cabalen and saw that their regular buffet costs only
PhP 298 per pax (or PhP 333.76 vat in). Since I’ve heard about Cabalen for the
longest time and haven’t tried it yet, I decided to treat my mom and relatives
here.
Here’s a rundown of what they offer:
The best this buffet has, is of course, the
lechon de leche. This one goes out really fast. I also loved their native
longganisa.
Sorry, but the lechon was gone in a flash! |
Their sinigang and arroz caldo is always hot (which is good!). But I prefer my arroz caldo with egg.
What’s interesting here is the beringhe. I guess
this is the Pinoy version of paella. This one’s made of sticky rice and coconut milk with some carrots, green peas, egg, chicken, sausage, etc. Another
one is the crispy kangkong—my companions kept on going back for this light,
snack-like dish.
Here’s a set of Kapampangan classic dishes:
Here’s the section for grilled fish, etc. I
liked their pork sisig and sizzling tofu.
They also have a salad bar:
And finally, time for dessert! They have a
chocolate fondue and a variety of Pinoy dessert mainstays like halo-halo,
gunomis, biko, fresh & cooked banana, fresh pineapple and gelatin.
For unlimited drinks like iced tea and
softdrinks, just add Php 60. Overall, service was good and hey, where can you
find a buffet restaurant that can only cost you this much?
For more info, visit: www.cabalen.ph
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